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Kumara Sourdough 600g

Wild Wheat

A warm earthy bread made from roasted kumara in a light wholemeal based sourdough. Vegan.

Ingredients: High grade flour, kumara, flour, Water, Rye flour, Wholemeal flour, Salt, malt syrup, Malt flour

Baked by Wild Wheat in Auckland.

 


Categories: Dairy free

Type: Bakery