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Organic NZ Rye Flour 1kg

Chantal Organics

10 items left

Rye flour has a stronger, sweet flavour. Makes moist, dense baking high in B vitamins. Great for ginger breads and crackers. Combine with high gluten flours to add gluten to increase rising ability. Stone ground at Chantal Organics, Hawkes Bay. Store in an airtight container.

Brought to you by Chantal Organics.